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Half an Hour to Preparing Extraordinary Thai Basil & Calamansi Vodka Gimlet

Do you want to know ways to pass the week with healthful but appetizing meals that will make you feel happy? This healthy, quick but delicious Thai Basil & Calamansi Vodka Gimlet recipe is the answer.

Thai Basil & Calamansi Vodka Gimlet

We hope you got insight from reading it, now let's go back to thai basil & calamansi vodka gimlet recipe. To make thai basil & calamansi vodka gimlet you only need 5 ingredients and 0 steps. Here is how you do that.

To prepare an unforgettable Thai Basil & Calamansi Vodka Gimlet, here are the ingridients needed:

  1. Use 1/4-1/3 cup of Thai Basil Syrup https://cookpad.com/us/recipes/1757765-mostly-thai-basil-simple-syrup.
  2. Prepare 1/4 cup of vodka.
  3. Provide 1/4-1/3 cup of fresh squeezed calamansi juice.
  4. Prepare 1 cup of ice.
  5. Provide of calamansi halves and fresh basil leaves for garnish.

After preparing the components, next you are good to make your appetizing Thai Basil & Calamansi Vodka Gimlet by following the procedures on this section:

Grow you own Thai basil at home with our plant care guide, the perfect starting place for garden What you need to know about Thai basil. Name: Thai basil, oriental basil, Asian basil, licorice basil. Thai basil can be started from seeds purchased online or at your local garden center or propagated via plant cuttings. Thai basil is used in cuisine originating from Thailand, Vietnam, Laos, and Cambodia. Thai basil is of Southeast Asian origin, and is a common ingredient among the cuisines of this region.

Recipe : Thai Basil & Calamansi Vodka Gimlet

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