Practical Way to Serving Extraordinary My cheese and ham Spanish omelette
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To make an extraordinary My cheese and ham Spanish omelette, here are the ingridients needed:
- Get 3 of med potato grated and rinsed.
- Use 1 of onion thin slice.
- Get 5 of eggs.
- Take 1/4 cup of milk.
- Take 2 Tsp of mixed herbs.
- Prepare of As much ham and cheese as u like.
- You need 2 tbsp of oil for potato and onions.
- Get of Sprinkle with paprika.
After readying the components, next you are ready to cook your tasty My cheese and ham Spanish omelette by following the procedures below:
When made right, a good Spanish omelette is the very definition of traditional Spanish cuisine: simple food made with the best ingredients. Spanish Omelette (tortilla de patatas): Spanish omelette is a thick omelette made with potatoes, white onion (it is optional), egg and olive oil. Almost of the Spanish restaurants served this traditional dish and Spanish people have been improving their recipes of this dish for centuries. Normally the tastiest ones do not have their eggs set at. Transfer the potato mixture to a plate.
Recipe : My cheese and ham Spanish omelette
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