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Half an Hour to Producing Extraordinary Bottle Gourd Peel Chutney

Hoping to dine Bottle Gourd Peel Chutney a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to help you with clear instructions on preparing a Bottle Gourd Peel Chutney like a famous chef made.

Bottle Gourd Peel Chutney

We hope you got insight from reading it, now let's go back to bottle gourd peel chutney recipe. To make bottle gourd peel chutney you need 13 ingredients and 3 steps. Here is how you cook it.

To cook an unforgettable Bottle Gourd Peel Chutney, here are the components needed:

  1. Get 1 of medium sized Bottle Gourd Peel.
  2. Use 1 tsp of Salt.
  3. Get 1 tsp of Cumin seeds.
  4. Use 2 of Garlic cloves sliced.
  5. Get 2 tbsp of Peanuts.
  6. Get 2 of Green chillies chopped.
  7. Use 2 pieces of Tamarind.
  8. Prepare of for the tempering.
  9. Get 2 tbsp of Oil.
  10. Prepare 3-4 of Dry Red chillies.
  11. Use 2 sprigs of Curry Leaves.
  12. Prepare 2 tbsp of Bengal Gram soaked.
  13. Get 1 tsp of Mustard seeds.

After readying the components, next you are good to make your tasty Bottle Gourd Peel Chutney by following the procedures below:

  1. Peel the Bottle Gourd and wash them thoroughly under running water before use. Heat a teaspoon of Oil at first. Add Cumin seeds, Garlic cloves, Green chillies, Peanuts and the Peel. Saute all of that well until the raw smell goes. Allow it to cool down a bit before grinding to a smooth paste. Adjust Salt according to taste..
  2. Prepare the tempering with the ingredients mentioned. Use rest of the Oil left. Add this tempering to the Chutney. Serve it to your loved ones. Enjoy!.
  3. This Chutney is a versatile one that can be had with Rice, Idlis, Pooris, Dosas, Pulao etc. It tastes absolutely yum. It's healthy too because of the peel being used which is rich Vitamins and Minerals. Next time, do not throw the peel. Keep them refrigerated in a container and use within 2-3 days. Store this Chutney in the refrigerator for about a week and relish it with your favourite food. Happy Cooking Everyone!.

Bottle Gourd Peel Chutney is a very tasty chutney and can be eaten with chapati, bread, or rice. Learn the recipe of Bottle Gourd Peel Chutney by vahchef. Healthy and Tasty Bottle Gourd peel Chutney is a good source of Fiber. This chutney is so simple and easy to prepare with less ingredients and within less time. Chop bottle gourd peel and cut tomatoes.

Recipe : Bottle Gourd Peel Chutney

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