Reference to Homemade Extraordinary Amish White Bread
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To cook an extraordinary Amish White Bread, below are the materials needed:
- Use 2 cup of warm water.
- Provide 2/3 cup of white sugar.
- Prepare 1 1/2 tbsp of active dry yeast.
- Use 1 1/2 tsp of salt.
- Take 1/4 cup of vegetable oil.
- Use 6 cup of bread flour.
After preparing the components, next you are good to make your tasty Amish White Bread by following the instructions below:
- Dissolve sugar in warm water.
- Stir in yeast.
- Proof until mixture resembles creamy foam.
- Add salt and oil, stir.
- Stir in bread flour a cup at a time.
- Knead on lightly floured surface until smooth.
- Allow to rise in oiled bowl at least one hour covered with cloth.
- Punch down, knead on lightly floured surface for 1 minute.
- Divide dough into loaves, place in well oiled loave pans.
- Allow to rise at least 30 minutes, or until desired size, no more than an hour.
- Bake at 350 for 30 minutes.
- Cool in pan 15 minutes, remove from pan and cool for 1 to 2 hours before slicing.
Recipe : Amish White Bread
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