Variety to Homemade Extraordinary Lemon Yogurt Cupcakes
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We hope you got benefit from reading it, now let's go back to lemon yogurt cupcakes recipe. To make lemon yogurt cupcakes you need 8 ingredients and 8 steps. Here is how you cook that.
To prepare an unforgettable Lemon Yogurt Cupcakes, here are the materials required:
- You need 100 grams of White caster sugar.
- Provide 100 grams of Unsalted butter - room temperature.
- Provide 1 of Egg.
- Provide 125 grams of Lemon yogurt.
- Take 1 tsp of Baking powder.
- You need 100 grams of Plain Flour.
- You need 1 tbsp of Fresh lemon juice.
- Provide 1 pinch of Fine salt.
After preparing the materials, next you are good to cook your tasty Lemon Yogurt Cupcakes by following the procedures on this section:
- Make sure all ingredients are room temperature..
- Pre-heat oven at 180 C / gas mark 4.
- Cream together butter and sugar until very pale in colour.
- Add the egg and incorporate well.
- Add the first half of the flour, then the yogurt, lemon juice, salt and then the rest of the flour and the baking powder..
- Mix well until cohesive.
- Use a ice cream scoop to drop level scoops in to a muffin tin lined with paper cases.
- Bake for 15-20 minutes until golden.
Recipe : Lemon Yogurt Cupcakes
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