Best Idea to Preparing Yummy Vegan French Onion Soup 🌱 (& vegan garlic bread 🥖)

Hoping to dine Vegan French Onion Soup 🌱 (& vegan garlic bread 🥖) a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe is going to help you with clear instructions on producing a Vegan French Onion Soup 🌱 (& vegan garlic bread 🥖) like a famous chef made.

We hope you got insight from reading it, now let's go back to vegan french onion soup 🌱 (& vegan garlic bread 🥖) recipe. To cook vegan french onion soup 🌱 (& vegan garlic bread 🥖) you only need 14 ingredients and 4 steps. Here is how you achieve it.

To cook an extraordinary Vegan French Onion Soup 🌱 (& vegan garlic bread 🥖), here are the ingridients required:

1. Use 5 of medium onions - red and brown (organic if possible).
2. Get 3 cloves of garlic (2 for the garlic bread).
3. Use 1-3 of organic french onion stock cube (or vegetable stock).
4. Use 2 tablespoons of olive oil.
5. Prepare 1 of couple of splashes of vegan beer.
6. Provide 2 of bay leaf.
7. Get 1 sprig of thyme.
8. Get 1 sprig of Rosemary.
9. Get 1 pinch of seasalt.
10. Get 1 of good pinch of white pepper.
11. Use 3 tablespoons of vegan butter.
12. Use 1 of baguette.
13. You need 2 tablespoons of vegan Cheddar 🧀.
14. You need of Chopped parsley or seasonal herbs (optional).

After preparing the materials, now you are ready to cook your tasty Vegan French Onion Soup 🌱 (& vegan garlic bread 🥖) by following the guidances on this section:

1. Chop the onions into rings. Add a splash of oil to the pan and cook the onions on a high heat for 2 or 3 minutes. Reduce the heat and put on lid. Cook until the onions start to soften. Add a splash of beer or a sprinkle of sugar to help them to caramelise. Cook until very soft, this will take at least 30 minutes, possibly longer. Don’t be tempted to rush this step or you won’t get the depth of flavour..
2. Add 1 clove of chopped or crushed garlic, the bay leaf, Rosemary and Thyme. Cook for a further few minutes. Mix the stock cube with boiling water and allow to dissolve. Add to the pan and cook for around another 30 minutes. Season to your taste..
3. Crush the remaining garlic and mix with the butter. Slice the baguette. Spread each section with garlic butter, wrap in tin foil and bake until crispy..
4. Place a ladel of soup into the bowl. Top with a garlic bread crouton, sprinkle with vegan cheese and grill until it bubbles. Sprinkle with fresh seasonal herbs if you are using. Enjoy 😋.

Recipe : Vegan French Onion Soup 🌱 (& vegan garlic bread 🥖)

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