Fast Guide to Homemade Extraordinary Watercress soup with soft cheese ravioli
Hoping to eat Watercress soup with soft cheese ravioli a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe gonna guide you with useful procedures on preparing a Watercress soup with soft cheese ravioli like a famous chef made.
We hope you got benefit from reading it, now let's go back to watercress soup with soft cheese ravioli recipe. To make watercress soup with soft cheese ravioli you need 4 ingredients and 2 steps. Here is how you do that.
To make an extraordinary Watercress soup with soft cheese ravioli, below are the materials required:
- Use 1 bunch of fresh watercress.
- Provide 500 ml of stock.
- Use to taste of Salt and Pepper.
- You need 6 of cheese ravioli, store bought or you can prepare them.
After readying the materials, next you are good to cook your 5-star Watercress soup with soft cheese ravioli by following the instructions below:
- In deep bottom pan bring stock to a boil, season with salt pepper and add watercress, cook until tender and bright green, about 6-8 minutes, turn heat off, with a hand blender, puree the mix..
- Cook ravioli as per package instructions, place 3 pieces in each bowl, pour watercress soup over ravioli, add a light dusting of red pepper powder and enjoy!.
Add the crushed tomatoes, chicken broth, minced onion, garlic powder, salt and red pepper flakes (if using); bring to a boil. Stir in the spinach and remove from the heat. If they start to brown, lower the heat. Place garlic in heavy small skillet. Drizzle with oil and toss to coat.
Recipe : Watercress soup with soft cheese ravioli
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step by step to make Watercress soup with soft cheese ravioli
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