Half an Hour to Serving Perfect Fish cakes with salmon trout
Hoping to dine Fish cakes with salmon trout a 5-star restaurant's, but for some causes are not able to go to restaurants. This site is going to guide you with helpful procedures on producing a Fish cakes with salmon trout like a famous chef made.
We hope you got benefit from reading it, now let's go back to fish cakes with salmon trout recipe. To make fish cakes with salmon trout you need 5 ingredients and 6 steps. Here is how you do it.
To cook an unforgettable Fish cakes with salmon trout, below are the ingridients needed:
- Get 1 cup of flaked cooked fish (I used cooked salmon trout -deboned).
- Provide 4 of medium potatoes - diced.
- Prepare 1 of egg.
- You need 1 cup of breadcrumbs.
- Prepare of Oil for cooking.
After readying the materials, next you are ready to prepare your appetizing Fish cakes with salmon trout by following the procedures on this section:
- Cook potatoes in water until soft, then mash with seasoning. A little milk or butter can be added..
- Flake fish - take care to remove bones.
- Mix mashed potato and fish, adding 1 egg to bind..
- Form into cake rounds and toss in breadcrumbs. Chill for 15-20 minutes..
- Heat some oil in a frying pan and shallow fry until golden brown and cooked (about 3-5 minutes each side)..
- Serve with a simple salad or coleslaw and sweet chilli sauce.
Learn how to make a Fresh Salmon Cakes Recipe! I hope you enjoy this Salmon Patties with Fresh Wild Salmon recipe! Salmon fish cakes are one of our favourite things to make, filling, wholesome, and above all healthy. Alongside salmon, we've added cod and prawns Alongside salmon, we've added cod and prawns to add variety. Don't scrimp on the horseradish sauce, it adds a good zing to the fish cake and helps.
Recipe : Fish cakes with salmon trout
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