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Practical Method to Homemade Yummy Tortilla Espanola

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Tortilla Espanola

We hope you got benefit from reading it, now let's go back to tortilla espanola recipe. To cook tortilla espanola you need 13 ingredients and 4 steps. Here is how you cook that.

To make an extraordinary Tortilla Espanola, below are the components required:

  1. Provide 750 g of washed potatoes.
  2. You need 2 of Chorizo sliced.
  3. Prepare 1 of red capsicum, deseeded, sliced.
  4. Use 1 of garlic clove, crushed.
  5. Get 250 g of cherry tomatoes sliced.
  6. Use 1/3 cup of green olives sliced.
  7. Prepare 200 g of medium cleaned prawns.
  8. Prepare 8 of eggs.
  9. Get 1/3 cup of grated pecorino sheece.
  10. Take 1/4 cup of flat-leaf parsley.
  11. Provide 1 of TVs olive oil.
  12. Provide 20 g of butter.
  13. Get of Finely grated rind of 1 lemon.

After readying the materials, next you are good to make your tasty Tortilla Espanola by following the guidances on this section:

  1. Steam whole potatoes over boiling water for 12 minutes. Remove when cool, thickly slice..
  2. Pre-heat oven to 180 C. Heats 25cm non-stick frypan over medium heat. Add chorizo and cook for 3 minutes turning often, until golden. Transfer to a bowl. Add onion, capsicum and garlic to pan and cook 8 minutes. Add tomato, olives and cook 2 minutes, add the prawns..
  3. Transfer to bowl with chorizo. In a large bowl whisk the eggs add cheese, parsley (keep a little to garnish) and lemon season with pepper.,Add the potato and chorizo mixture and stir gently to coat completely with egg mixture..
  4. Heat oil and butter in the same pan over medium heat. Pour the egg mixture into pan and transfer to even.,Bake for 20-25 minutes or until Centre is set and top is browned. Remove from oven. Cool for 5 minutes and turn out onto a serving plate sprinkle with little parsley and serve. serves 8-10 Effie xx.

This Authentic Spanish tortilla recipe, the very famous Tortilla española is the most delicious potato omelette, and one of many amazing tapas that the Spanish cuisine is well known for. Perfect for brunch or a light dinner, this Spanish tortilla is an absolute treat every single time. A Spanish omelet, or tortilla Espanola, is also called a tortilla de patata or potato omelet. Fortunately, it does not require fancy equipment to prepare it. For this famous dish, you'll need: Tortilla Española.

Recipe : Tortilla Espanola

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step by step to make Tortilla Espanola

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