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Practical Method to Serving Tasty Basic Recipe for Custard Cream

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Basic Recipe for Custard Cream

We hope you got insight from reading it, now let's go back to basic recipe for custard cream recipe. To cook basic recipe for custard cream you need 6 ingredients and 7 steps. Here is how you achieve that.

To make an unforgettable Basic Recipe for Custard Cream, here are the ingridients required:

  1. Get 6 each of Egg yolks.
  2. Use 2 tbsp of Cake flour.
  3. Provide 8 tbsp of Sugar.
  4. Prepare 1 cup of Milk.
  5. Take 4 tsp of Salted Butter.
  6. You need 1/2 tbsp of Vanilla extract.

After readying the materials, next you are good to prepare your 5-star Basic Recipe for Custard Cream by following the guidances below:

  1. Whisk egg yolks , sugar , vanilla extract and flour together until well-combined..
  2. Simmer milk and butter over low heat. Do not cook the milk but just let the milk becomes hot and the butter is melted..
  3. When the milk mixture is ready , pour in egg yolk mixture little at a time and whisk the mixture while adding the milk..
  4. Strain back into the pot..
  5. On a low heat , whisk your custard continuously until it thickens..
  6. Remove from the heat and pour it a heat-proof bowl..
  7. Enjoy! Serve as a dipping sauce for biscuits and bread of your choice..

Recipe : Basic Recipe for Custard Cream

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step by step to make Basic Recipe for Custard Cream

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