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Best Advice to Producing Extraordinary My Gingered Garlic Chicken 😁

Hoping to eat My Gingered Garlic Chicken 😁 a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to guide you with clear instructions on cooking a My Gingered Garlic Chicken 😁 like a famous chef made.

My Gingered Garlic Chicken 😁

We hope you got insight from reading it, now let's go back to my gingered garlic chicken 😁 recipe. You can cook my gingered garlic chicken 😁 using 17 ingredients and 12 steps. Here is how you achieve it.

To cook an unforgettable My Gingered Garlic Chicken 😁, below are the materials required:

  1. Get of Olive oil.
  2. Prepare of Chicken Breats.
  3. Get of crushed Garlic.
  4. Take of piece fresh Ginger grated.
  5. Get of large Onion.
  6. Take of boiling water.
  7. You need of chicken stock cube or bouillon.
  8. Use of grated Carrot.
  9. Provide of marinade:.
  10. Take of Rice Wine Vinegar.
  11. Use of Dark Soya sauce.
  12. Provide of Granulated Suger.
  13. Take of white Pepper.
  14. Use of Salt.
  15. Get of Lemon juice.
  16. Prepare of five Spice.
  17. Use of Corn Flour / Starch.

After readying the ingridients, now you are good to prepare your appetizing My Gingered Garlic Chicken 😁 by following the guidances on this section:

  1. Marinade ingredients.
  2. Add all the marinade ingredients together in a bowl. Cut the chicken into thick pieces and add them to the bowl. Make sure chicken pieces are all coated, cover and leave in the fridge for about 2 hours, longer if you can..
  3. Peel and chop or grate the ginger and the garlic cover and put aside until later..
  4. Mix water with chicken stock, stir and mix until its dissolved.
  5. Cut up half the onion into small pieces..
  6. Grate the carrot very thin longways.
  7. Heat up the oil and add the onions fry for about 20 secounds, then add the garlic and ginger.
  8. Add the chicken but leave the juice in the bowl..
  9. Add the carrots and cook until chicken is cooked through, about 10 mins, stirring continuously..
  10. Add the chicken stock and bring to the boil. Boil for 1 minute stirring..
  11. Add the marinade liquid to it and stir. Turn down and it should be thickened..
  12. Add to a serving dish and serve with Rice or Noodles..

Recipe : My Gingered Garlic Chicken 😁

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