Best Advice to Cooking Perfect Seafood pasta in Vodka Sauce

Do you want to know ways to get through the week with healthy but appetizing meals that will make you feel happy? This healthful, fast but tasteful Seafood pasta in Vodka Sauce recipe is the answer.

We hope you got benefit from reading it, now let's go back to seafood pasta in vodka sauce recipe. You can have seafood pasta in vodka sauce using 12 ingredients and 0 steps. Here is how you do it.

To cook an extraordinary Seafood pasta in Vodka Sauce, here are the ingridients needed:

1. Provide 1 of Olive oil.
2. Use 3 clove of Garlic, minced.
3. Prepare 2 medium of Shallots, chopped.
4. Take 1 1/2 cup of Vodka.
5. Get 2 cup of Chicken stock.
6. Take 2 cup of Tomatoes, chopped.
7. Get 1 tsp of Sugar.
8. You need 1 packages of Cooked mixed seafood, thawed and rinsed.
9. Take 1 of Salt, to taste.
10. Get 1 of Pepper, to taste.
11. Take 1/2 cup of Heavy cream.
12. Get 1/2 cup of Fresh basil, chopped.

After readying the materials, next you are ready to make your 5-star Seafood pasta in Vodka Sauce by following the instructions below:

I LOVE this pasta with Vodka Sauce Recipe so much! It's a favorite in my household and on regular dinner rotation! It's the best dinner to whip up on busy weeknights, when you want to get a delicious dinner on the table with. Chewy, dense pasta tossed and coated with a silky, garlicky sauce that sticks to every pasta I made so many versions of vodka pasta in January (I was on a real kick) - some with tomato paste, some with diced tomatoes, some with onion, some with. This method for cooking pasta alla vodka (rigatoni with vodka sauce in my case) solves most of those problems.

Recipe : Seafood pasta in Vodka Sauce

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Cooking homemade Seafood pasta in Vodka Sauce but with a famous restaurant's taste. Really nice isn't it? If you hope more families are able to eat aheavenly Seafood pasta in Vodka Sauce without visiting restaurants, don't doubt to share this page .

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