Fast Guide to Producing 5-Star Crawfish/ smoked Gouda grits with crispy shrimp

Do you want to know ways to get through the week with healthful but delicious dishes that will cause you feel happy? This healthful, simple but extraordinary Crawfish/ smoked Gouda grits with crispy shrimp recipe is the answer.

We hope you got benefit from reading it, now let's go back to crawfish/ smoked gouda grits with crispy shrimp recipe. To make crawfish/ smoked gouda grits with crispy shrimp you only need 23 ingredients and 0 steps. Here is how you cook that.

To prepare an extraordinary Crawfish/ smoked Gouda grits with crispy shrimp, here are the ingridients needed:

1. Provide 12 cups of fresh crawfish tails.
2. Prepare 1/2 cup of red bell peppers diced.
3. Take 1/2 of onion diced.
4. You need 1/4 cup of green onions diced.
5. Take 1 tbs of garlic minced.
6. Use 8 of jumbo shrimp peeled and deveined.
7. Take 1 1/2 cup of AP flour.
8. Prepare 1 of egg.
9. Provide 2 TBS of stone mustard.
10. Take of 2 tsp hot sauce.
11. Get 1/2 cup of vegetable oil for frying.
12. Get 1/2 cup of grits (quick).
13. Provide 2 cups of water.
14. Use 3 TBS of heavy cream plus a splash.
15. Take 1/2 cup of shredded smoked Gouda.
16. Get of Seasonings.
17. You need of Old bay.
18. Get of Cajun seasoning.
19. Prepare of Salt and pepper.
20. Provide of Dried parsley.
21. Use of Garlic powder.
22. Use of Onion powder.
23. You need Dash of all-purpose seasoning.

After preparing the ingridients, next you are ready to cook your appetizing Crawfish/ smoked Gouda grits with crispy shrimp by following the guidances on this section:

A simple dish that walks the line between fresh flavors Heat a medium skillet to medium high heat. Remove and place bacon on a paper towel. The Gouda gives a taste unlike other cheese grits I have had. Of course, cheddar or other cheese can be substituted. I got this from a lady in Louisiana.

Recipe : Crawfish/ smoked Gouda grits with crispy shrimp

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fast method to make Crawfish/ smoked Gouda grits with crispy shrimp

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