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Fast Guide to Serving Appetizing Major's venison roast

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Major's venison roast

We hope you got insight from reading it, now let's go back to major's venison roast recipe. To cook major's venison roast you only need 5 ingredients and 11 steps. Here is how you do it.

To cook an extraordinary Major's venison roast, below are the materials required:

  1. Take 2 lb of venison roast.
  2. Prepare 1 of onion.
  3. You need 1 lb of potatoes, cubed.
  4. Take 1 envelope of dry onion soup mix.
  5. Provide 1 of salt&pepper.

After preparing the components, now you are ready to cook your 5-star Major's venison roast by following the guidances below:

  1. preheat oven to 450°.
  2. prepare roast and place in daking dish.
  3. dice onion.
  4. add onion and potatoes to baking dish.
  5. add salt and pepper to taste.
  6. sprinkle onion soup over roast and veggies.
  7. bake at 450° for 1 hour.
  8. reduce heat to 300°.
  9. bake another 2-3 hours.
  10. remove from oven, let rest 5-10 minutes.
  11. slice and serve.

This French dish consists of roast made of venison backstrap which was seasoned with salt, pepper, venison fat & tendons. Place the venison onto the trivet which should line the base of the tray. Venison Deer Venison Roast Venison Marinade Meat Steak Deer Recipes Wild Game Recipes A recipe for roast venison with an herb sauce that dates back to ancient Rome. Venison, double marinated in spices, with sweet young root veg, spicy meatballs and a hot chilli Transfer to a roasting tray, spread the second marinade over the top of the meat and roast in the. Reduce emission by using our electric roasters or eco-friendly solutions.

Recipe : Major's venison roast

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step by step to make Major's venison roast

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