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Half an Hour to Serving Extraordinary Pecan Cake

Hoping to eat Pecan Cake a 5-star restaurant's, but for some reasons are not able to go to restaurants. This site gonna help you with helpful procedures on producing a Pecan Cake like a famous chef made.

Pecan Cake

We hope you got insight from reading it, now let's go back to pecan cake recipe. You can have pecan cake using 9 ingredients and 4 steps. Here is how you achieve that.

To cook an unforgettable Pecan Cake, below are the materials needed:

  1. Use 2-2/3 cups of chopped pecans.
  2. Take 1-1/4 cups of butter, softened, divided.
  3. Take 2 cups of sugar.
  4. Take 4 of large eggs.
  5. Take 2 teaspoons of vanilla extract.
  6. Use 3 cups of all-purpose flour.
  7. Use 2 teaspoons of baking powder.
  8. Use 1/2 teaspoon of salt.
  9. Prepare 1 cup of milk.

After readying the ingridients, next you are good to prepare your appetizing Pecan Cake by following the guidances below:

  1. Place pecans and 1/4 cup butter in a baking pan. Bake at 350° for 10-15 minutes or until toasted, stirring frequently; set aside..
  2. In a large bowl, cream sugar and remaining butter until light and fluffy. Add eggs, one at a time, beating well after each addition. Stir in vanilla. Combine the flour, baking powder and salt; add to the creamed mixture alternately with milk, beating well after each addition. Stir in 1-1/3 cups of toasted pecans..
  3. Pour into three greased and floured 9-inch. round baking pans. Bake at 350° for 25-30 minutes or until a toothpick inserted in center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely..
  4. Serve once its cool..

Spoon the cake mixture into the prepared tin. Bang the base of the tin carefully against the work surface a couple of times to settle the mixture, then sprinkle the remaining chopped pecan nuts. Pecans are native to North America where they're still used in abundance, especially in cakes, pies and cookies. They belong to the same family as the walnut and have the same distinctive texture. In a large pan, add the chopped pears, white and brown sugar and the pecans.

Recipe : Pecan Cake

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