Good Idea to Preparing Tasty Ginger Pork
Wishing to eat Ginger Pork a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This site is going to help you with helpful procedures on producing a Ginger Pork like a famous chef made.
We hope you got insight from reading it, now let's go back to ginger pork recipe. You can cook ginger pork using 6 ingredients and 6 steps. Here is how you cook it.
To prepare an extraordinary Ginger Pork, below are the components needed:
- Get of lb(900g) boneless pork chop.
- Prepare of ginger,grated.
- Provide of cup(240ml)onion,grated.
- Take of cup(60ml)olive oil.
- Prepare of cup(60ml)sake.
- Use of cup(60ml)low-sodium soy sauce.
After preparing the ingridients, now you are ready to cook your appetizing Ginger Pork by following the guidances on this section:
- Remove excess fat from pork if you desire, and pond with a tenderiser/the back of a knife/a beer bottle(last one is from my mum, but still I'm not sure she was kidding or not). Set aside..
- Peel and chop ginger and onion. Put in your food processor. Add olive oil, sake and soy sauce. Whizz until it gets smooth about 1 min..
- Pour ginger mixture over pork. Marinate them for 30 mins to overnight in fridge. As a meal prep, you can freeze them now😊.
- Heat your frying pan on medium low heat and put your pork. Cover and cook through like 4 mins each side..
- Pour the rest of the sauce in your pan and boil it..
- Pour the sauce over your pork. Serve warm!.
Change up your weeknight meal routine with this quick and easy garlic ginger pork stir fry! My grandmother used to make Ginger Pork for me when I visited her as a child. I still remember the cubed pork and the tasty gingery sauce. She would serve it in a bowl over white steamed rice. This Ginger Pork Rice Bowl is just so good!
Recipe : Ginger Pork
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step by step to make Ginger Pork
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