Good Idea to Serving Perfect Fried Fillet Fish
Hoping to dine Fried Fillet Fish a 5-star restaurant's, but for a few causes are not able to go to restaurants. This page is going to guide you with helpful instructions on producing a Fried Fillet Fish like a famous chef made.
We hope you got benefit from reading it, now let's go back to fried fillet fish recipe. You can have fried fillet fish using 5 ingredients and 5 steps. Here is how you cook it.
To prepare an unforgettable Fried Fillet Fish, below are the components needed:
- Get 6 of hake fillets.
- Get 3 of eggs.
- Get 1/2 cup of flour.
- Use 3 TBS of fish spice.
- Use 150 ml of Canola oil.
After readying the materials, now you are good to prepare your tasty Fried Fillet Fish by following the guidances below:
- Pour oil in the electrical pan let it be almost hot to deep fry the fish..
- Beat your eggs and mix your flour with fish spice.
- Then take your fillet fish and dip it into the eggs and fold with flour mixture then deep fry.
- Once you done with each fish let it cook and turn it over and fry the other side..
- This fish will be served with rice, vegetables, and salads..
Recipe : Fried Fillet Fish
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