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Good Idea to Preparing 5-Star French Fries Finger Chips

Wishing to dine French Fries Finger  Chips a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This page is going to guide you with helpful ways on producing a French Fries Finger  Chips like a famous chef made.

French Fries Finger  Chips

We hope you got benefit from reading it, now let's go back to french fries finger  chips recipe. You can cook french fries finger  chips using 8 ingredients and 4 steps. Here is how you cook it.

To make an extraordinary French Fries Finger  Chips, below are the ingridients needed:

  1. You need 2 of Potatoes peel off.
  2. Take as needed of Oil for frying.
  3. Use of For spices.
  4. Take 1 tsp of Red chilli powder.
  5. Get 1/2 tsp of Chaat Masala.
  6. Use 1/2 tsp of Coriander powder.
  7. Get Pinch of salt.
  8. Provide 1/2 tsp of black pepper crushed.

After preparing the materials, now you are ready to cook your 5-star French Fries Finger  Chips by following the instructions on this section:

  1. Peel potatoes and cut into French fries shape. Dip the cut potatoes into cold water for 1/2 hour then transfer to hot water for 10 minute. After 10 mins removes them on Kitchen towel and pat them dry. After drying keep them on tissue paper on plate and freeze for 30 minutes (to make more crisp you can 1 tbsp of corn flour and mix well before freezing).
  2. Later remove from freezer and then again pat cut potatoes dry with towel to remove excess water..
  3. Heat oil in kadai and fry these cut potatoes on high flame for 10 minutes and transfer on absorbent kitchen paper towel. Transfer the half fried fries on tray and pat with towel to absorb oil. Cool these fries completely. Once fries are cool then Re-fry them for 5 mins on high flame until they are crisps and golden brown in colour. And once again after removing them pat with towel to remove excess oil. Double frying made them crispy. Fries are ready to eat..
  4. As potatoes contain salt it can be eaten without adding any spices or salt. But if you want to add spices then once fried, transfer them on a tray and add pinch of salt, coriander powder, chilli powder and chaat masala. You can also garnish with fresh parsley and black pepper. Your Crispy and Crunchy french fries are ready to eat..

French Fries or Finger Chips are deep fried potatoes hugely popular across the world. Though they trace their origin to Belgium, they came to be known as French Fries because US President Thomas Jefferson is said to have coined the term. His French chef prepared these crispy, crunchy fried potatoes that he so very much loved. French Fries are a staple across Europe and America. French fries, or simply fries (North American English), chips (British and Commonwealth English, Hiberno-English), finger chips (Indian English), or French-fried potatoes, are batonnet or allumette-cut deep-fried potatoes.

Recipe : French Fries Finger  Chips

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Simple tips to make French Fries Finger  Chips

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