Best Advice to Homemade Tasty Steamed Swai fish fillets (one pot meal)

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We hope you got insight from reading it, now let's go back to steamed swai fish fillets (one pot meal) recipe. To make steamed swai fish fillets (one pot meal) you only need 18 ingredients and 6 steps. Here is how you cook that.

To make an extraordinary Steamed Swai fish fillets (one pot meal), below are the components required:

1. Prepare of fish.
2. Take 2 of swai fillets.
3. Prepare 1 of Tomato.
4. You need 1/2 of lemon.
5. Prepare 1/4 of onion.
6. You need 1/2 packages of sazon.
7. Get of Italian seasoning, old bay, pepper.
8. Use 1 of Chopped vegetables.
9. Use of rice.
10. Take 3/4 cup of white rice.
11. You need 1 of olive oil.
12. You need of salt.
13. Use of sauce.
14. Use 2 tbsp of butter or margarine.
15. Take 1 tsp of garlic, minced.
16. Use 1/2 tsp of lemon juice.
17. Take of worcestershire sauce.
18. Take 1 of DON'T USE AS MUCH WATER OR RICE WILL BE SOGGY.

After readying the components, now you are good to cook your 5-star Steamed Swai fish fillets (one pot meal) by following the procedures on this section:

1. Add ingredients for rice to rice section of rice cooker. ** remember to add slightly less water because water from veggies.
2. Mix dry seasoning for fish together in bowl.
3. Rub mixture on front and back of both fillets and place in steamer section of rice cooker.
4. Slice tomato, onion and lemon and place on top of fish.
5. Add vegetables on top on fish and put steamer in rice cooker and turn on.
6. Add ingredients for sauce in bowl and heat in microwave for 10 to 15 seconds. Stir and serve..

Recipe : Steamed Swai fish fillets (one pot meal)

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