Best Idea to Preparing 5-Star Chewy Fruity Flapjack Cookies
Wishing to eat Chewy Fruity Flapjack Cookies a best restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna guide you with useful instructions on producing a Chewy Fruity Flapjack Cookies like a famous chef made.
We hope you got insight from reading it, now let's go back to chewy fruity flapjack cookies recipe. You can cook chewy fruity flapjack cookies using 9 ingredients and 6 steps. Here is how you do that.
To cook an unforgettable Chewy Fruity Flapjack Cookies, below are the materials needed:
- You need 100 g of oats.
- Take 80 g of Stork margarine.
- Prepare 80 g of caster sugar.
- You need 4 tbsp of golden syrup.
- Get 60 g of buckwheat flour (or just sub plain flour).
- Get 1/2 tsp of baking powder.
- Get Pinch of mixed spice.
- Get 25 g of raisins.
- Get 25 g of chopped glacé cherries.
After readying the components, now you are ready to make your appetizing Chewy Fruity Flapjack Cookies by following the procedures on this section:
- Cream together the marg, sugar and golden syrup..
- Add the oats and beat well to mix thoroughly..
- Then mix in the flour, spice and baking powder..
- Finally add in your mixed fruit, mix well and bring the dough into a ball, I used my hands to do this last step..
- Line a baking tray with parchment paper and heat the oven to 20C. Roll the dough in your hands to make 6 evenly sized balls. Place them on the baking trays and allow room for them to spread. Press them down slightly with you hand to flatten them out a bit..
- Bake for about 10 mins until the edges are golden. Then remove and allow them to start cooling on the tray at room temperature, before transferring to a wire rack. The cookies are very soft when warm but harden up and become chewy when cooled. Yum!!!.
Recipe : Chewy Fruity Flapjack Cookies
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step by step to make Chewy Fruity Flapjack Cookies
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