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Half an Hour to Producing Perfect Bonnie’s Chicken Saltimbocca

Hoping to dine Bonnie’s Chicken Saltimbocca a best restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to guide you with helpful ways on producing a Bonnie’s Chicken Saltimbocca like a famous chef made.

Bonnie’s Chicken Saltimbocca

We hope you got benefit from reading it, now let's go back to bonnie’s chicken saltimbocca recipe. To cook bonnie’s chicken saltimbocca you need 9 ingredients and 7 steps. Here is how you cook that.

To cook an unforgettable Bonnie’s Chicken Saltimbocca, below are the materials needed:

  1. Use 4 of flattened chicken breasts.
  2. Provide 1 tablespoon of butter.
  3. Prepare 2 tablespoons of olive oil.
  4. You need 1/2 lb of sliced mushrooms.
  5. You need 1/2 cup of vermouth.
  6. Take 1/2 cup of chicken stock.
  7. Provide of Salt and pepper.
  8. Provide 4 of prosciutto slices.
  9. You need 4 of provolone slices.

After readying the ingridients, now you are ready to make your tasty Bonnie’s Chicken Saltimbocca by following the procedures on this section:

  1. Sauté chicken in olive oil and butter until browned. (Can dust chicken before cooking with flour if preferred.).
  2. Remove chicken from pan and set aside to rest..
  3. Add mushrooms and sauté for 3-5 minutes..
  4. Add vermouth to deglaze pan. Add chicken stock and boil..
  5. Reduce heat to low and return chicken to pan. Continue to cook chicken for 2 minutes or until done. Turn off heat..
  6. Top each piece with prosciutto and provolone and cover for 3 minutes or until cheese melts..
  7. Plate chicken and top with mushroom sauce..

Recipe : Bonnie’s Chicken Saltimbocca

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