Recommendation to Cooking Tasty Chicken in Tomato Sauce
Hoping to dine Chicken in Tomato Sauce a best restaurant's, but for some reasons are not able to go to restaurants. This page is going to guide you with helpful ways on cooking a Chicken in Tomato Sauce like a famous chef made.
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To prepare an unforgettable Chicken in Tomato Sauce, below are the materials needed:
- Get of Chicken.
- Get 3 large of chicken breasts.
- Take 1 tbsp of unsalted butter.
- Get 2 tbsp of olive oil.
- Prepare of salt&pepper.
- You need of Tomato sauce.
- Use 6 of plum tomatoes.
- Provide 300 grams of canned tomato pure (raw).
- Use 250 ml of dry white wine.
- Prepare 1 large of onion, chopped.
- Take 4 clove of garlic.
- You need of caperd.
- Use 1 1/2 of dried tarragon.
After readying the ingridients, next you are good to make your appetizing Chicken in Tomato Sauce by following the procedures on this section:
- Put the oil and the butter in a pan and heat until the butter melts. Put about water to boil in medium sized pot..
- Clean the chicken, season it and cook it in the pan (low heat). Cover it with a lid..
- Clean the tomatoes, make Cross-shaped cut in both ends. Put in tje water for 2 minutes (skin will open) and quickly put in cold water..
- Chop the onions and the garlic, in a crockpot put a bit of the sauce that the chicken let out..
- When the onion is translucent add the cannned tomato. Peel the plum tomatoes and chop in medium-sized dices..
- When the tomato puree has reduced a bit add the diced ones and add the tarragon and the wine. Let it reduce. Correct seasoning..
- Make sure the chicken is coked through and put it in the sauce. Add the caters (if you think their flavour is too string, rinse them) at the last moment..
Recipe : Chicken in Tomato Sauce
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Simple tips to make Chicken in Tomato Sauce
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