Reference to Serving Yummy Spaghetti alla Carbonara

Wishing to dine Spaghetti alla Carbonara a 5-star restaurant's, but for a few causes are not able to go to restaurants. This page is going to help you with useful ways on cooking a Spaghetti alla Carbonara like a famous chef made.

We hope you got benefit from reading it, now let's go back to spaghetti alla carbonara recipe. To make spaghetti alla carbonara you only need 7 ingredients and 6 steps. Here is how you do it.

To prepare an unforgettable Spaghetti alla Carbonara, below are the components needed:

1. Get 400 g of spaghetti.
2. Take 200 g of guanciale.
3. Get 1 of whole egg.
4. Use 3 of egg yolks.
5. You need 2 tablespoons of olive oil.
6. Provide 80 g of grated pecorino romano.
7. You need To taste of black pepper.

After preparing the materials, next you are good to make your 5-star Spaghetti alla Carbonara by following the guidances below:

1. Traditionally, carbonara uses guanciale and pecorino romano. However, since it may be difficult to obtain such ingredients, we sometimes use grated parmesan cheese (instead of the pecorino) and pancetta (or very rarely, bacon) instead of the guanciale..
2. First, boil the spaghetti until cooked..
3. In the meantime, combine the cheese, egg yolks, whole egg, and pepper in a large bowl..
4. Next, in a frying pan, add the guanciale and the olive oil and stir fry over medium heat until brown..
5. Pour 2½ ladles of pasta water into the frying pan with the guanciale (so ½ a ladle per serving/ 1 ladle per 200g of pasta), and let emulsify. Once emulsified, turn off the heat and allow the meat to cool down. Once cooled, mix it with the egg and cheese mixture..
6. Once the pasta is cooked, drain the water and toss it in a strainer so it cools down. Then, combine the pasta with the egg, guanciale and cheese mixture..

Don't worry if a little water drops in the pan as well (you want this to happen) and don't throw the pasta water away yet. Cook the pasta in a pan of boiling salted water according to the packet instructions. Slice the bacon and place in a non-stick frying pan on a medium heat with half a tablespoon of olive oil and a really good pinch of black pepper. Italian Eggs Mains Quick fixes Pasta & risotto. Per preparare gli spaghetti alla carbonara cominciate mettendo sul fuoco una pentola con l'acqua salata per cuocere la pasta.

Recipe : Spaghetti alla Carbonara

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