Fast Guide to Preparing Extraordinary Beetroot-tomato soup

Wishing to dine Beetroot-tomato soup a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe gonna help you with helpful ways on cooking a Beetroot-tomato soup like a famous chef made.

We hope you got insight from reading it, now let's go back to beetroot-tomato soup recipe. You can have beetroot-tomato soup using 9 ingredients and 6 steps. Here is how you achieve that.

To cook an unforgettable Beetroot-tomato soup, here are the ingridients required:

1. Provide 2 of Beetroot-peeled and sliced.
2. Get 4 of -tomatoes-cut in pieces.
3. Get 2 of carrot-peeled and sliced.
4. Use 1 of onion-peeled and sliced.
5. Take 2 of -garlic clove.
6. Provide to taste of Salt.
7. Use of Water as required.
8. Use 1 of tsp-black pepper powder.
9. Take of Cooked noodles as required.

After preparing the materials, next you are good to cook your appetizing Beetroot-tomato soup by following the instructions below:

1. In a pressure cooker add beetroot,tomatoes,carrots,onion and garlic. Add sufficient water and close the lid. Lock the pressure cooker and cook it for 4-5 whistle..
2. Remove from heat and wait for the pressure to come down on its own.blend the cooked veggies until puree..
3. Strain it through a sieve..
4. Heat a pan. Add vegetables puree. Add salt and black pepper powder..
5. Let it boil until its thick in consistency..
6. Off the flame and serve hot with add noodles of your choice..

SUPER COOL Chill the soup and serve with dressed prawns. Re-warm the soup and season to taste. Roasted Beetroot & Tomato Soup. by: Gamze Mutfakta (Piper Nigrum). Pour the soup in serving bowls add the cheese on top and grill under a salamander or oven. Tasty soup with bread on a wooden background.

Recipe : Beetroot-tomato soup

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Simple tips to make Beetroot-tomato soup

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