Practical Method to Preparing Tasty Chicken Ginger
Wishing to eat Chicken Ginger a luxurious restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna guide you with useful instructions on cooking a Chicken Ginger like a famous chef made.
We hope you got benefit from reading it, now let's go back to chicken ginger recipe. To cook chicken ginger you only need 17 ingredients and 9 steps. Here is how you cook it.
To make an unforgettable Chicken Ginger, here are the ingridients needed:
- You need of chicken (full chicken ko half Kar ky pakaya).
- Provide of Garlic paste.
- Provide of Ginger paste.
- Take of tomatoes chopped.
- Take of oinon finely chopped.
- You need of red chilli powder.
- Take of turmeric powder.
- Get of Ginger masala powder.
- Get of Cumin seeds (dry roasted).
- Prepare of Garam Masala Powder.
- Prepare of Salt.
- Prepare of green cardamom powder.
- Take of oil or Ghee.
- Provide of Garnishing.
- Use of green chilli chopped.
- Use of green coriander leaves chopped.
- Prepare of Ginger cut the Julian style.
After preparing the materials, now you are ready to prepare your 5-star Chicken Ginger by following the procedures below:
- Take a pan take oil put in it.
- Then add oinon chopped,stir for few minutes, add ginger garlic paste and mix well..
- Add tomatoes in it and cover the pan with a lid for 5 minutes and the flame is low..
- Add chicken pieces along with all dry spices and mix well and again cover it..
- Check it after 5 minutes. you will find water in it. don't add water chicken will become tender in this water..
- Water will dry and you can see oil in it, chicken and curry with fry in this oil..
- In the end add Garam Masala Powder, cumin seeds, green chilli, green coriander leaves and ginger sticks..
- Cover the pan for 2 minutes and remove it from flame..
- Serve hot with Rogani naan or roti. I serve Rogani naan..
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Recipe : Chicken Ginger
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Simple tips to make Chicken Ginger
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