Good Idea to Cooking Tasty Greek-Style Spinach Rice with Shrimp and Dill
Do you want to know ways to pass the week with healthful but appetizing dishes that will cause you feel happy? This healthy, quick but extraordinary Greek-Style Spinach Rice with Shrimp and Dill recipe is the answer.
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To cook an extraordinary Greek-Style Spinach Rice with Shrimp and Dill, below are the components required:
- Get 2 tablespoons of salted butter.
- Use 2 of / 5 ounce containers baby spinach.
- Use 2 tablespoons of extra virgin olive oil plus more to serve.
- You need 2 of medium shallots hard and thin sliced.
- You need of Salt and black pepper.
- Use 1 1/2 C. of Long grain white rice rinsed and drained.
- Get 1 pound of extra-large (21/25 per pound) shrimp peeled (tails removed) deveined and patted dry.
- Provide 1 cup of lightly packed fresh dill roughly chopped.
- Get 1 teaspoon of grated lemon zest plus 3 teaspoons lemon juice.
After readying the components, next you are ready to make your appetizing Greek-Style Spinach Rice with Shrimp and Dill by following the guidances on this section:
Stir in dill and garnish with minced scallions before serving That is not Greek spinach with rice. GARIDOMAKARONADA: Greek-Style One-Pot Shrimp & Pasta. Season with the dill, salt, and black pepper. Drain the rice and add to the pan along with the water. Bring to a boil and remove from the heat.
Recipe : Greek-Style Spinach Rice with Shrimp and Dill
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