Good Idea to Producing Appetizing Salmon and Garlic Cream Cheese Open Sourdough Sandwich
Hoping to dine Salmon and Garlic Cream Cheese Open Sourdough Sandwich a luxurious restaurant's, but for a few causes are not able to go to restaurants. This page is going to guide you with helpful procedures on cooking a Salmon and Garlic Cream Cheese Open Sourdough Sandwich like a famous chef made.
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To make an extraordinary Salmon and Garlic Cream Cheese Open Sourdough Sandwich, here are the materials required:
- Use of Sliced Sourdough.
- Use Handful of Wild rocket.
- Take of Smoked salmon preferably Scottish.
- You need of Garlic cream cheese, maybe Boursin’s.
- Use of Dill.
- Prepare of Drizzle of olive oil.
- Use of Butter *optional.
After preparing the components, now you are ready to cook your tasty Salmon and Garlic Cream Cheese Open Sourdough Sandwich by following the procedures below:
- Toast sourdough slices..
- Spread cream cheese until it covers the sourdough completely. If you like thick taste, you can put some butter before spreading cream cheese..
- Put some wild locket..
- Put some dill in the middle..
- Put tested off smoked salmon on top..
- Put a little bit of dill on top for decoration..
- Drizzle olive oil on top..
- Done ✌️.
- You can put some boiled eggs if you want with easy way (see tip).
- For dessert to see here (see recipe).
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Recipe : Salmon and Garlic Cream Cheese Open Sourdough Sandwich
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Simple tips to make Salmon and Garlic Cream Cheese Open Sourdough Sandwich
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