Half an Hour to Cooking Appetizing My Easy Homemade Tomato Soup
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To prepare an extraordinary My Easy Homemade Tomato Soup, here are the components required:
- Take 1 tbsp of olive oil.
- Take 1 of large onion, diced.
- Take 4 of garlic cloves, minced.
- Take 3 tbsp of all-purpose flour.
- Provide of Salt snd pepper.
- You need 2 (14.5 oz) of cans crushed or diced tomatoes.
- Use 3 tbsp of tomato paste.
- Provide 2 1/2 cups of chicken stock.
- Use 1 tbsp of Italian seasoning.
- Prepare 1/8 tsp of ground all spice.
- Provide 1 cup of milk (optional).
After readying the ingridients, next you are ready to make your 5-star My Easy Homemade Tomato Soup by following the instructions below:
- Heat the oil in a large saucepan or dutch oven over medium heat..
- Cook the onions until they’re soft (about 5 minutes), then add the garlic and cook for a further minute or so..
- Season with salt and pepper..
- Add the flour, and mix well, cook for 30 seconds..
- Add the tomatoes, tomato paste, Italian seasoning, ground all spice and stock, whisking to blend and thicken..
- Bring to a boil, then reduce heat and simmer for 5-10 minutes..
- Using an immersion blender blend until smooth..
- Remove from heat, then add the cream if using. I used Horizon Organic White Milk, Mixing thoroughly..
- Test for seasoning, add more is needed, then serve..
- Garnish with dried parsley, croutons, green onions and then devour..
Recipe : My Easy Homemade Tomato Soup
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