Practical Method to Producing Yummy Stuffed Taco Shells
Do you want to know ways to get through the week with healthy but delicious dishes that will make you feel happy? This healthy, quick but extraordinary Stuffed Taco Shells recipe is the answer.
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To cook an unforgettable Stuffed Taco Shells, here are the components needed:
- Use 1 of large pack ground turkey (3 lbs.).
- Provide of Olive oil.
- Take 1 of onion, chopped.
- Take 1 of green pepper, chopped.
- Provide 6 cloves of garlic, minced.
- You need 1/8 teaspoon of black pepper.
- You need 1/4 teaspoon of ground cumin.
- Take 3 tablespoons of taco seasoning mix.
- Use 1 can of diced tomatoes (14.5 ounce).
- Prepare 1 can of Rotel diced tomatoes with green chilis (10 ounce).
- Take 1/2 cup of water.
- Use 1 box of jumbo shells (12 ounce).
- You need of Salt for boiling water.
- Take 2 cups of sharp cheddar cheese, shredded.
After preparing the materials, next you are ready to prepare your appetizing Stuffed Taco Shells by following the instructions on this section:
COVER remaining baking dish with foil. Taco Stuffed Shells are an easy dinner of stuffed jumbo pasta shells with ground beef. With just the addition of taco seasoning, salsa and cheese your family will be asking for this dish to go in your regular rotation. This is the XL take on my super popular Cheesy Taco Pasta! Cook the pasta shells in a pot according to the directions to al dente, drain well.
Recipe : Stuffed Taco Shells
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