Recommendation to Producing Yummy Chorizo Braised Chicken Thighs with Chickpeas
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To make an unforgettable Chorizo Braised Chicken Thighs with Chickpeas, here are the ingridients needed:
- Get 1/2 cup of raisins.
- Prepare 2 cans of chickpeas, drained and rinsed.
- Get 6 oz of cured Spanish chorizo, diced.
- You need of Olive oil.
- Use 2-3 lbs of boneless skinless chicken thighs.
- You need 2 tsp of salt.
- Get 1 tsp of cumin.
- You need 1 tsp of paprika.
- Provide 1 tsp of chipotle powder.
- Get 1 tsp of ground pepper.
- Use 1 cup of chicken stock.
- Get 1/2 cup of red wine.
- Take 1 Tbsp of frozen orange juice concentrate.
- You need 1 package of gelatin, unflavored.
- Provide 1 of onion, sliced.
- Take 2 Tbsp of parsley, chopped.
After readying the ingridients, next you are ready to prepare your tasty Chorizo Braised Chicken Thighs with Chickpeas by following the instructions below:
I adore the somewhat contradictory delicate boldness of smoked fish. Place the chicken thighs into a roasting dish and pour over the sauce. Home Recipes Chicken & Chorizo Braised in Cider. A rich cider and chorizo sauce, a perfect match for this dish of succulent chicken thighs… even better you can make this dish in advance! Chicken thighs make an easy and inexpensive dinner.
Recipe : Chorizo Braised Chicken Thighs with Chickpeas
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step by step to make Chorizo Braised Chicken Thighs with Chickpeas
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