Reference to Producing Perfect Bombay Duck Fish Curry

Hoping to dine Bombay Duck Fish Curry a best restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna guide you with helpful procedures on cooking a Bombay Duck Fish Curry like a famous chef made.

We hope you got benefit from reading it, now let's go back to bombay duck fish curry recipe. To cook bombay duck fish curry you only need 11 ingredients and 5 steps. Here is how you cook that.

To prepare an extraordinary Bombay Duck Fish Curry, here are the components needed:

1. Get 500 gms of Bombay Duck Fish.
2. You need 1 of Potato medium sized.
3. Take 2 of Radish.
4. You need 2 tbsp of Green chillies, ginger and garlic paste.
5. Take 1 of Onion.
6. Get 1/2 tbsp of Turmeric powder.
7. Get 1 tbsp of Red chilli powder.
8. Take 1 tbsp of Cumin powder.
9. Take of as required Fresh Coriander leaves for garnishing.
10. Use to taste of Salt.
11. Get of as required Oil for frying.

After preparing the materials, next you are good to cook your tasty Bombay Duck Fish Curry by following the procedures below:

1. First wash the fish properly twice or thrice with salt and turmeric powder. Wash carefully because the fish is tender it will break. Once it done. Marinate the fish with turmeric powder and salt. Keep aside for 3 minutes.
2. Meanwhile, heat mustard oil in Kadhai. When the oil is hot. Add chopped potato. Wash potato. Peel the skin of the potato and cut into lengthwise. Fry till it become light brown in colour. Then add radish. Wash radish and peel it. Cut it into lengthwise. Fry it for few minutes. Then add all the dry powder. Mix it well. Add chopped onion again mix it..
3. Then add Bombay duck fish. Don't stir it. The fish Will break. Add salt again fry for few minutes..
4. After frying add water as neededed. Cover and boil it till the vegetables become tender. And the fish cooked well. Keep the curry juicy. Once it is done. Pour mustard oil over the curry and cook for few minutes. Once it is done..
5. Transfer to a beautiful bowl and garnish with fresh coriander leaves. Now it is Ready to Serve with hot with Steamed Rice.

Recipe : Bombay Duck Fish Curry

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step by step to make Bombay Duck Fish Curry

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