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Variety to Homemade Extraordinary Vickys Cinnamon Glazed Scones, GF DF EF SF NF

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Vickys Cinnamon Glazed Scones, GF DF EF SF NF

We hope you got benefit from reading it, now let's go back to vickys cinnamon glazed scones, gf df ef sf nf recipe. You can cook vickys cinnamon glazed scones, gf df ef sf nf using 15 ingredients and 14 steps. Here is how you do it.

To make an extraordinary Vickys Cinnamon Glazed Scones, GF DF EF SF NF, here are the components required:

  1. Take of full fat coconut milk.
  2. Use of lemon juice.
  3. Prepare of gluten-free / plain flour.
  4. Take of xanthan gum if using GF flour.
  5. Use of baking powder.
  6. Get of bicarb / baking soda.
  7. Get of gold foil-wrapped Stork margarine (vegan butter), cubed.
  8. Take of golden syrup / honey.
  9. Use of cinnamon topping.
  10. Take of soft brown sugar.
  11. Provide of ground cinnamon.
  12. You need of glaze.
  13. Take of icing sugar / powdered sugar.
  14. Prepare of coconut milk.
  15. Prepare of vanilla extract.

After preparing the ingridients, now you are good to prepare your 5-star Vickys Cinnamon Glazed Scones, GF DF EF SF NF by following the instructions on this section:

  1. Stir the lemon juice and coconut milk together and set aside.
  2. Preheat the oven to gas 6 / 200C / 400F and ready a baking sheet.
  3. Mix the flour, xanthan gum if using, baking powder and bicarb together.
  4. Cut in the cubed butter with a pastry knife or a fork until the mixture looks like crumbs.
  5. Mix the milk and syrup in and form a dough.
  6. Lay a square of parchment paper out and pat your dough down into a 1/2 inch thick round.
  7. Cut into 8 triangles.
  8. Mix the brown sugar with the cinnamon.
  9. Glaze the dough with some coconut milk and sprinkle with the brown sugar cinnamon mixture.
  10. Bake for 15 minutes.
  11. Let cool a little on the tray before separating out the triangles then bake a further 8 - 10 minutes or until set.
  12. Mix the icing sugar, milk and vanilla together, adding enough milk to make a thick glaze.
  13. Drizzle over the scones before serving.
  14. Delicious!.

Recipe : Vickys Cinnamon Glazed Scones, GF DF EF SF NF

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