Best Advice to Cooking Extraordinary Dambun shinkafa
Hoping to dine Dambun shinkafa a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to guide you with clear ways on cooking a Dambun shinkafa like a famous chef made.
We hope you got insight from reading it, now let's go back to dambun shinkafa recipe. To cook dambun shinkafa you need 6 ingredients and 3 steps. Here is how you cook that.
To cook an unforgettable Dambun shinkafa, here are the components required:
- Get 4 cups of Grinded rice.
- Take leaf of Spinach.
- Get 5 of Scoch bonnet.
- Provide 2 of medium onions.
- Provide 1 cup of oil.
- Use of Seasoning.
After preparing the components, now you are good to prepare your appetizing Dambun shinkafa by following the instructions below:
- These are the required ingredients.
- Wash the rice and put in a steamer, steam the rice for some time.
- Put all the required ingredients in a bowl and mix all together put it back in the steamer and allow it to cook until soft. Enjoy.
Yadda ake hadin shinkafa da vegetable sauce. Ku koyi yadda ake hadin dambun shinkafa. Dambun shinkafa is a delicacy widely enjoyed in the north and gradually finding its way into the home of many. Tuwo shinkafa is a unique Nigerian dish consisting of rice flour or soft, short-grained rice and water. The combination of those ingredients is cooked, mashed, and formed into large balls.
Recipe : Dambun shinkafa
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Simple tips to make Dambun shinkafa
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