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Best Advice to Preparing Appetizing Tempura Crumbs with Dried Shrimp

Hoping to dine Tempura Crumbs with Dried Shrimp a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This page is going to help you with helpful ways on cooking a Tempura Crumbs with Dried Shrimp like a famous chef made.

Tempura Crumbs with Dried Shrimp

We hope you got benefit from reading it, now let's go back to tempura crumbs with dried shrimp recipe. You can cook tempura crumbs with dried shrimp using 4 ingredients and 7 steps. Here is how you achieve it.

To prepare an extraordinary Tempura Crumbs with Dried Shrimp, below are the ingridients required:

  1. You need 5 grams of Dried shrimp.
  2. Use 40 grams of Plain flour.
  3. Prepare 100 ml of Water.
  4. You need 1 of Ice cube.

After preparing the components, now you are ready to cook your 5-star Tempura Crumbs with Dried Shrimp by following the guidances below:

  1. Lightly dry roast the dried shrimp in a frying pan until crisp..
  2. Lightly grind the dried shrimp with a mortar and pestle..
  3. Combine the dried shrimp, flour, and water, and briefly mix. Lumps are fine. Add the ice cube to chill the batter..
  4. In a wide frying pan, add about 1 cm of oil, and heat to 180°C. Pour the batter into the oil through a slotted spoon. Be careful of the spattering oil..
  5. Deep fry to a crisp, drain onto a paper towel, then it's done!.
  6. Scatter on okonomiyaki!..
  7. Or on Takoyaki!. https://cookpad.com/us/recipes/156413-crisp-and-creamy-osaka-style-seafood-takoyaki.

Recipe : Tempura Crumbs with Dried Shrimp

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