Fast Guide to Preparing Perfect Minty Spicy Kheema (ground beef )

How to get through the week with healthy but delicious dishes that will make you feel happy? This healthy, fast but extraordinary Minty Spicy Kheema (ground beef ) recipe is the answer.

We hope you got benefit from reading it, now let's go back to minty spicy kheema (ground beef ) recipe. To make minty spicy kheema (ground beef ) you need 11 ingredients and 0 steps. Here is how you cook it.

To prepare an extraordinary Minty Spicy Kheema (ground beef ), here are the components needed:

1. Provide 150 grams of beef kheema (ground beef).
2. Provide 6 tbsp of Oil to fry.
3. Prepare 4 of black olives, chopped.
4. Take 2 of Jalapenos or 3-4 green chillies , chopped.
5. You need 1 tsp of dry basil.
6. You need 1/3 cup of Mint leaves and Cillantro leaves , chopped. i used more mint leaves.
7. You need 3/4 tsp of Salt (add or less as per your taste).
8. Use 1 tsp of pepper.
9. Use 1/2 tsp of soy sauce.
10. You need 1 tsp of green chilly sauce.
11. Provide 1/2 of of lemon squeezed into juice.

After preparing the ingridients, next you are good to prepare your 5-star Minty Spicy Kheema (ground beef ) by following the guidances below:

I am from Goa originally and Kheema is the Hindi word for ground meat and it can refer to Beef, Lamb, Mutton or Chicken. We love them with bulk sausage, Italian sausage, spicy chorizo, and more. Add tomato sauce and mix well. Spicy beef keema is now ready to serve. Kheema means ground meat and in spicy kheema recipe, let's see how lovely we can turn the ground meat into wonderful dish.

Recipe : Minty Spicy Kheema (ground beef )

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step by step to make Minty Spicy Kheema (ground beef )

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Serving homemade Minty Spicy Kheema (ground beef ) but with a 5-star restaurant's flavour. Very satisfying isn't it? If you hope more people can eat aheavenly Minty Spicy Kheema (ground beef ) without going to restaurants, don't hestitate to share this recipe .

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