Practical Method to Homemade Extraordinary Cinnamon Banana Toast! Be Careful Not to Burn Your Tongue!
Wishing to dine Cinnamon Banana Toast! Be Careful Not to Burn Your Tongue! a top restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to guide you with useful instructions on preparing a Cinnamon Banana Toast! Be Careful Not to Burn Your Tongue! like a famous chef made.
We hope you got insight from reading it, now let's go back to cinnamon banana toast! be careful not to burn your tongue! recipe. You can have cinnamon banana toast! be careful not to burn your tongue! using 5 ingredients and 3 steps. Here is how you do it.
To make an unforgettable Cinnamon Banana Toast! Be Careful Not to Burn Your Tongue!, below are the ingridients required:
- Get 4 slice of Bread (8-slice loaf).
- Prepare 1 of Banana.
- Use 1 of as much (to taste) Peanut butter (sweetened type).
- Get 1 dash of Butter (or margarine).
- Get 1 of as much (to taste) Cinnamon.
After readying the materials, next you are ready to cook your tasty Cinnamon Banana Toast! Be Careful Not to Burn Your Tongue! by following the guidances on this section:
- Thinly spread butter on one side of the bread and peanut butter on the other side. (This time I used Sonton's peanut cream.).
- Slice the bread from Step 1 diagonally and add the banana and cinnamon..
- Spread butter on the remaining bread and do the same as Step 2. Heat it in a hot sandwich press or toaster oven and it's done!.
Recipe : Cinnamon Banana Toast! Be Careful Not to Burn Your Tongue!
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step by step to make Cinnamon Banana Toast! Be Careful Not to Burn Your Tongue!
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