Practical Method to Serving Tasty Shrimp in Tamarid and Coconut Cream
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To cook an extraordinary Shrimp in Tamarid and Coconut Cream, below are the components required:
- Get 1 lbs of shrimp, cleaned and deveined.
- Use 500 ml of water.
- Provide 44 grams of Tamarind mix.
- Get 1 cup of radish, sliced.
- Get 1 cup of tomatoes, sliced.
- Get 1 cup of onions, sliced.
- Provide 2 pieces of siling haba (green chili).
- Provide 1 of thumb-size ginger, peeled and sliced.
- Use 400 ml of Coconut cream.
- Prepare Pinch of cayenne powder.
- Get 1 tbsp of apple cider vinegar or 1 tbsp of fish sauce for taste.
After readying the components, now you are ready to cook your 5-star Shrimp in Tamarid and Coconut Cream by following the procedures on this section:
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Recipe : Shrimp in Tamarid and Coconut Cream
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fast method to make Shrimp in Tamarid and Coconut Cream
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