Reference to Homemade Perfect Thursday Night Meal
Wishing to eat Thursday Night Meal a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page is going to help you with clear ways on cooking a Thursday Night Meal like a famous chef made.
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To make an unforgettable Thursday Night Meal, below are the materials needed:
- Get of Linguine.
- Get 1/2 pound of linguine.
- You need 1 quart of water.
- Take 1 tablespoons of salt.
- Take 2 tablespoons of extra virgin olive oil.
- Use 1 tablespoon of extra virgin olive oil for tossing.
- Take 2 tablespoons of parsley flakes for tossing.
- You need 24 ounces of vodka spaghetti sauce.
- Get of Porkchops.
- Prepare 2-1/2 pound of bone in center cut porkchops.
- Prepare As needed of salt.
- Prepare As needed of ground black pepper.
- You need of Flour.
- Provide 1-1/2 cup of all purpose flour.
- Provide 1 teaspoon of salt.
- You need 1 teaspoon of ground black pepper.
- Use of Vegetables.
- You need 1 pound of mixed vegetables.
- Get 1/2 teaspoon of pink Himalayan salt.
- You need 1/2 teaspoon of granulated garlic powder.
- Take 1/2 teaspoon of granulated onion powder.
- Use of Eggs.
- You need 2 of extra large eggs.
- Prepare To taste of salt and pepper.
- You need 1/4 cup of water.
After readying the materials, now you are ready to make your tasty Thursday Night Meal by following the guidances on this section:
- Boil the pasta till your desired doneness, in the water with sal and olive oil. Drain saving the pasta water. Add the 1 tablespoon of extra virgin olive oil with the parsley and toss the pasta till coated..
- Wash and season the porkchops. Season the flour. Then coat each porkchops with the seasoned flour. Heat the oil for frying. Let each porkchop rest with flour coating for at least 10 minutes..
- Fry in the oil 7 minutes per side. Turn the 3rd time and cook frying 5 minutes. My chops are an inch thick..
- Cook the vegetables in a pot with a cup of the pasta water. Add granulated garlic and onion powder. Salt to taste. Cook to your desired consistency..
- Move to a paper towel when done to absorb excessive amounts of oil. Fry the eggs. Heat the skillet. Add the eggs, salt, and pepper. When the bottom whites are cooked add water and cover till all the whites are done..
- Serve with the egg on top of sauce for linguine. I hope you enjoy!!!.
Recipe : Thursday Night Meal
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step by step to make Thursday Night Meal
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