Reference to Homemade Tasty Pesto Shrimp with Pasta and Broccoli
Do you want to know ways to pass the week with healthful but delicious dishes that will cause you feel good? This healthy, simple but tasteful Pesto Shrimp with Pasta and Broccoli recipe is the answer.
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To prepare an unforgettable Pesto Shrimp with Pasta and Broccoli, below are the components required:
- Prepare 3-4 ounces of pesto spread or sauce.
- Prepare 2 tablespoons of extra virgin olive oil.
- Take 2 cups of frozen or fresh broccoli.
- Prepare 2 teaspoons of red pepper chili flakes (optional).
- Prepare 1 cup of tail-off shrimp (About 4 oz each serving).
- Prepare 1 teaspoon of Sea salt.
- Use 2 teaspoons of freshly ground peppercorns.
- You need 1 tablespoon of minced garlic.
- Prepare Half of cup of Parmesan or Feta (optional).
After readying the components, now you are ready to prepare your 5-star Pesto Shrimp with Pasta and Broccoli by following the procedures below:
Season with salt and pepper and cook until shrimp. While almonds are toasting, bring the water to a boil for the spaghetti and cut the broccolini into bite-sized pieces. Arrange in one even layer on the prepared baking sheet, flipping the florets cut-side-down whenever. This shrimp pasta recipe is simple to make, and tossed with the most delicious broccoli pesto recipe! Drain and pour into bowl with gnocchi.
Recipe : Pesto Shrimp with Pasta and Broccoli
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fast method to make Pesto Shrimp with Pasta and Broccoli
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