Variety to Cooking Appetizing Penne Alla Vodka
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We hope you got insight from reading it, now let's go back to penne alla vodka recipe. You can have penne alla vodka using 10 ingredients and 3 steps. Here is how you achieve that.
To make an extraordinary Penne Alla Vodka, here are the materials required:
- Use 200 g of gluten free pasta.
- You need 1 of small onion diced.
- Take 1 tbsp of olive oil.
- Provide 2 of garlic cloves minced.
- Get 30 ml of vodka.
- Use 250 g of canned chopped tomatoes.
- You need 8 of cherry tomatoes halved.
- You need 1 tsp of oregano.
- You need 80 ml of dairy free cream.
- Provide of salt and pepper for seasoning.
After preparing the components, now you are good to cook your 5-star Penne Alla Vodka by following the guidances below:
- Cook the pasta according to the instructions on the packet Add the olive oil to a shallow pan over a medium heat Sauté the onions and garlic for 5 minutes.
- Add in the tomatoes and cook for a couple of minutes Pour in the vodka and simmer for 5 minutes.
- Stir in the dairy free cream, oregano and seasoning Simmer for 5 minutes Stir through the cooked pasta and serve immediately.
Other classic Italian-American favorites to add to the dinner rotation include Pasta Primavera, Alfredo Sauce, easy Spaghetti Sauce, and the best Meatball recipe! This penne alla vodka recipe is a super quick and easy pasta dish that you'll make over and over again, with Zia Francesca's stamp of approval! To make the tomato sauce, heat the olive oil in a small saucepan. Add the chopped garlic and fry gently until golden. Add the jar of tomato passata and season with salt and pepper.
Recipe : Penne Alla Vodka
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