Variety to Serving Appetizing Vickys Banana & Apple Oat Muffins, GF DF EF SF NF
Hoping to dine Vickys Banana & Apple Oat Muffins, GF DF EF SF NF a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna guide you with clear procedures on preparing a Vickys Banana & Apple Oat Muffins, GF DF EF SF NF like a famous chef made.
We hope you got insight from reading it, now let's go back to vickys banana & apple oat muffins, gf df ef sf nf recipe. You can cook vickys banana & apple oat muffins, gf df ef sf nf using 10 ingredients and 8 steps. Here is how you do that.
To cook an unforgettable Vickys Banana & Apple Oat Muffins, GF DF EF SF NF, here are the ingridients required:
- Get of oil.
- Use of apple sauce.
- Provide of over ripe banana, mashed.
- Get of gluten-free / self-raising flour.
- Provide of baking soda.
- Use of ground cinnamon.
- Take of xanthan gum if using gluten-free flour.
- Provide of plain dairy-free chocolate chips.
- Get of gluten-free rolled oats.
- Provide of granulated sugar / sweetener.
After readying the ingridients, next you are good to prepare your 5-star Vickys Banana & Apple Oat Muffins, GF DF EF SF NF by following the instructions on this section:
- Preheat the oven to gas 4 / 180C / 350F and line a 6 hole muffin tin with paper cases.
- Mix the oil, apple sauce and mashed banana together in a large bowl.
- Stir in the flour, baking soda, cinnamon, xanthan gum if using and the choc chips until just combined.
- Taste the batter and decide if you'd like to add a bit of sugar. The apple sauce and banana is the only sweetener here so you may need to add a little granulated sugar to your taste.
- Spoon the batter evenly into each paper case then sprinkle the oats over the tops.
- Bake for 35 - 45 minutes until the muffins are risen and golden and a toothpick inserted in the middle comes out clean and dry (This pic isn't a good representation of how big the muffins will be. I didn't have quite enough flour so my batter was less and I should have only filled 4 cases but.....).
- Let cool in the tin for 5 minutes then transfer to a wire rack to cool completely.
- Without any added sugar these muffins come in at under 100 calories each.
Recipe : Vickys Banana & Apple Oat Muffins, GF DF EF SF NF
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