Best Advice to Cooking Appetizing Skillet Veggie Lasagna
Do you want to know ways to pass the week with healthy but delicious dishes that will make you feel good? This healthful, fast but tasteful Skillet Veggie Lasagna recipe is the answer.
We hope you got benefit from reading it, now let's go back to skillet veggie lasagna recipe. You can cook skillet veggie lasagna using 15 ingredients and 0 steps. Here is how you cook that.
To make an unforgettable Skillet Veggie Lasagna, here are the materials required:
- Prepare 1 tbsp. of olive oil.
- You need 1/2 of onion, diced.
- Take 1 of small bell pepper, diced.
- Provide 1 of small zucchini, diced.
- Take 8 oz. of sliced mushrooms.
- You need 3 cloves of garlic, minced.
- Use 1/4 tsp. of each dried oregano, dried basil, red pepper flakes.
- Prepare 8 of uncooked lasagna noodles, broken into pieces.
- You need 24 oz. of marinara sauce (Store bought or homemade).
- Prepare 1 can (15 oz.) of diced tomatoes, undrained.
- Take to taste of salt and pepper.
- Get 1/2 cup of ricotta cheese.
- Provide 1 cup of shredded mozzarella cheese.
- Provide 1/4 cup of shredded parmesan cheese.
- You need of Chopped fresh basil, for topping.
After preparing the materials, now you are ready to cook your tasty Skillet Veggie Lasagna by following the instructions on this section:
Broken lasagna noodles are then added in, creating a sort of layer over the vegetables, before being topped with a large can. Break lasagna noodles and arrange on top of the veggies. It's also loaded with all kinds of veggies so one serving of this lasagna easily helps you hit that goal Not too bad for a meal made entirely in one skillet, right? Speaking of skillets, if you haven't invested. Pin Summer Veggie Skillet Lasagna for later!
Recipe : Skillet Veggie Lasagna
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