Fast Guide to Cooking 5-Star Extra Dry Martini
Hoping to eat Extra Dry Martini a luxurious restaurant's, but for a few causes are not able to go to restaurants. This page gonna guide you with helpful ways on producing a Extra Dry Martini like a famous chef made.
We hope you got benefit from reading it, now let's go back to extra dry martini recipe. To make extra dry martini you only need 3 ingredients and 10 steps. Here is how you do it.
To cook an extraordinary Extra Dry Martini, here are the components needed:
- Use 1 oz of extra dry vermouth.
- Prepare 3 oz of vodka.
- You need 2 of olives, of your favorite variety.
After preparing the ingridients, next you are ready to cook your 5-star Extra Dry Martini by following the guidances below:
- Add ice to a Martini glass..
- Add water to glass just until it covers the ice; this will frost the glass on emptied..
- Add ice to the shaker..
- Add vermouth and vodka to the shaker. Normally the shaker cap will measure out an ounce when filled to the top..
- Add the cap to the lid and place the lid on the shaker..
- Shake vigorously for 4-8 shakes..
- Empty the glass of its water and ice..
- Strain shaker contents into glass..
- Skewer 2 olives onto a swizzle stick. I used pimento stuffed olives but I normally prefer blue cheese stuffed olives, especially when pairing with steak..
- Hold the glass from the stem and enjoy..
Recipe : Extra Dry Martini
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Simple tips to make Extra Dry Martini
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