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Practical Way to Producing Perfect Orange Peel Scones

Wishing to eat Orange Peel Scones a best restaurant's, but for some reasons are not able to go to restaurants. This site gonna guide you with helpful instructions on producing a Orange Peel Scones like a famous chef made.

Orange Peel Scones

We hope you got benefit from reading it, now let's go back to orange peel scones recipe. You can have orange peel scones using 9 ingredients and 8 steps. Here is how you achieve that.

To cook an extraordinary Orange Peel Scones, here are the ingridients required:

  1. Provide 150 g of bread flour.
  2. Prepare 150 g of cake flour.
  3. Use 1.5 tbsp of baking powder.
  4. Provide 100 g of butter (small cubes).
  5. Prepare 0.5 tsp of salt.
  6. You need 30 g of brown sugar.
  7. Prepare 100 g of yogurt/ milk.
  8. Prepare 35 g of orange peel (cut into small pc).
  9. Get 1 of egg (3 tbsp into batter and rest for egg wash).

After readying the components, now you are ready to prepare your appetizing Orange Peel Scones by following the guidances on this section:

  1. Sift bread flour, cake flour and baking powder into the bowl..
  2. Mix #1 with butter and salt and rub them with hands until flour into small bits (crumble)..
  3. Add orange peel and sugar into the bowl and mix with yogurt/milk and egg..
  4. Mix well and fold dough 3 times on the table..
  5. Put the dough in the fridge for 10 min. (if room temperature is high).
  6. Roll the dough about 1.5cm high and cut with cake mold ring (5.5cm).
  7. Egg wash the surface of cut dough..
  8. Preheat oven and bake it at 200C for 15 min. Rotate the tray and bake for another 5 min..

Toss to coat the butter pieces. Working quickly, press the pieces of butter between your fingers to create "leaves" of butter. Stir in sugar, almonds and orange peel. Add egg mixture and stir with a fork until a soft dough forms, add a little extra milk if needed. These candied orange scones are one of her favorite tee time treats.

Recipe : Orange Peel Scones

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Simple tips to make Orange Peel Scones

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