Practical Way to Producing Yummy Whosayna’s Walnut Gondpaak
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To cook an unforgettable Whosayna’s Walnut Gondpaak, below are the components needed:
- Prepare 2 cups @ 250gms of Ghee.
- Prepare 3 cups of Wholemeal flour (Aata).
- Provide 1/2 cup of Walnuts (chopped).
- Get 1/2 cup of Almond powder.
- Use 1/2 cup of Semolina.
- Use 1 1/2 cup of Fried Goond (Tragacanth gum).
- Prepare 1 cup of Mawa (Khoya).
- Provide 1/2 cup of Evaporated milk.
- You need 1 tsp of Elaichi (Cardamon powder).
- Get 1 tsp of Zaiphul powder (Nutmeg).
- Use 1 tsp of Soonth (Dry ginger powder).
- Prepare 1 and 3/4 cups of Jaggery (Goodh).
- Use For of decorating:.
- Use handful of Almonds (flakes).
- Get 1 tsp of Khuskhus (Poppy seeds).
- Use 1 tbsp of Saunpf (Fennel seeds).
- Get Few of Pistachio (flakes).
After preparing the components, next you are good to prepare your tasty Whosayna’s Walnut Gondpaak by following the instructions on this section:
- Pound goond coarsely not powdered (if it is big pieces)..
- Fry goond in ghee, keep aside..
- In a big pot put the fried ghee, roast flour, almond powder and sooji till pinkish brown colour and nice aroma arise..
- Add jaggery and evaporated milk stir until it melts..
- Add mawa and dry it up then add nutmeg and cardamom powder mix well..
- Remove from flame add fried goond and walnuts mix well and pour on tray..
- Use the flat back of the steel bowl to level the goondpaak..
- Sprinkle almonds, pistas, poppy seeds and fennel seeds press with the bowl..
- Cut goondpaak and let it cool, remove squares..
These are full of moisture and have a very distinct flavour and a very good following with. Sprinkle walnut pieces on cereals or add them to salads. A classic Waldorf salad contains apples, walnuts, celery, mixed salad greens, mayonnaise, lemon juice, a spoonful of sugar and a dash of. Walnuts - A walnut is the nut of any tree of the genus Juglans (Family Juglandaceae), particularly the Persian or English walnut, Juglans regia. A walnut is the edible seed of a drupe, and thus not a true botanical nut.
Recipe : Whosayna’s Walnut Gondpaak
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Simple tips to make Whosayna’s Walnut Gondpaak
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