Reference to Cooking Appetizing Fried Fillet Fish
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To prepare an unforgettable Fried Fillet Fish, here are the components required:
- Provide 6 of hake fillets.
- Use 3 of eggs.
- Get 1/2 cup of flour.
- Prepare 3 TBS of fish spice.
- Use 150 ml of Canola oil.
After preparing the materials, now you are good to make your appetizing Fried Fillet Fish by following the instructions on this section:
- Pour oil in the electrical pan let it be almost hot to deep fry the fish..
- Beat your eggs and mix your flour with fish spice.
- Then take your fillet fish and dip it into the eggs and fold with flour mixture then deep fry.
- Once you done with each fish let it cook and turn it over and fry the other side..
- This fish will be served with rice, vegetables, and salads..
Recipe : Fried Fillet Fish
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Simple tips to make Fried Fillet Fish
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