Half an Hour to Cooking Perfect Vickys Homemade Nutrigrain Bars, GF DF EF SF NF
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We hope you got benefit from reading it, now let's go back to vickys homemade nutrigrain bars, gf df ef sf nf recipe. You can cook vickys homemade nutrigrain bars, gf df ef sf nf using 8 ingredients and 8 steps. Here is how you do it.
To cook an extraordinary Vickys Homemade Nutrigrain Bars, GF DF EF SF NF, below are the ingridients required:
- Take of gluten-free / plain flour (1 & 1/4 cups).
- You need of soft brown sugar (2/3 cup).
- You need of rolled oats (1 rounded cup).
- Prepare of baking powder.
- Use of xanthan gum if using GF flour.
- Provide of sunflower oil or melted safe 'butter' (1/4 cup).
- Take of apple juice (1/4 cup).
- Take of jam of choice for filling - strawberry, apricot, blueberry.
After preparing the materials, now you are good to make your appetizing Vickys Homemade Nutrigrain Bars, GF DF EF SF NF by following the guidances on this section:
- Preheat the oven to gas 3 / 160C / 325F and line an 8"× 12" tin.
- Mix the dry ingredients together.
- Add the oil / melted safe fat and juice. Mix to form a slightly crumbly dough.
- Press half of the mixture into the bottom of the tin. You may need to flour your hands.
- Spread the jam on top.
- Gently press the remaining oat mixture on top. This can be a bit tricky! Flour your hands well! It may be easier to use a rolling pin if you want to then lay the top layer over the jam.
- Bake for 35 - 40 minutes until golden.
- Let cool in the tin then turn out and cut into slices.
Recipe : Vickys Homemade Nutrigrain Bars, GF DF EF SF NF
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step by step to make Vickys Homemade Nutrigrain Bars, GF DF EF SF NF
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