Half an Hour to Serving Perfect Puran Poli with desi Ghee

Wishing to dine Puran Poli with desi Ghee a top restaurant's, but for some causes are not able to go to restaurants. This site is going to help you with clear procedures on cooking a Puran Poli with desi Ghee like a famous chef made.

We hope you got insight from reading it, now let's go back to puran poli with desi ghee recipe. To cook puran poli with desi ghee you only need 7 ingredients and 14 steps. Here is how you achieve that.

To cook an extraordinary Puran Poli with desi Ghee, below are the ingridients required:

1. Prepare of All purpose flour.
2. You need Gram of cereal(chana daal).
3. You need of Ghee.
4. Get of Sugar.
5. Provide of Dry coconut.
6. Prepare of Elaichi powder.
7. You need of Water.

After preparing the components, next you are ready to cook your appetizing Puran Poli with desi Ghee by following the guidances on this section:

1. First cook the chana daal in pressure cooker for 5/6 whistle with less water..
2. When daal cooked properly heat the pan take ghee in it..
3. Add daal in heated pan & roast with ghee in low flame..
4. Cooked daal till golden brown..
5. Add dry coconut & sugar then again mix well..
6. Add elaichi powder too..
7. Above all ingredients mix well & cook till it become soft dough for stuffing..
8. Now make soft dough through all purpose flour with water..
9. Keep aside dough for 10 minutes..
10. Take small ball in ur hand flatten it just like kachori or paratha for stuffing..
11. Add puran stuff & make circle shape just like chappati..
12. Use ghee for both sides in cooking in low flame..
13. It takes more ghee but puran poli is a dish which gives you more taste if ghee is sufficient..
14. Serve hot with ghee..

Recipe : Puran Poli with desi Ghee

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