Practical Method to Homemade Appetizing Broiled white fish over rice and vegetables
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To make an extraordinary Broiled white fish over rice and vegetables, here are the materials needed:
- Take 400 grams of White fish fillet (basa or talapia).
- Get 1 cup of Rice.
- You need 2 cup of Water.
- Provide 1/2 tsp of salt.
- You need 400 grams of Fresh mixed vegetables.
- Use 1 tsp of Old bay seasoning.
- Provide 1/2 tsp of Sazon seasoning with achiote.
After preparing the ingridients, now you are ready to make your tasty Broiled white fish over rice and vegetables by following the instructions below:
- Bring water to a boil, then add rinced rice and salt. Simmer for 20 minutes on low heat until done.
- Preheat oven to broil medium high about 180c degrees.
- Place fish fillet in baking dish and season with old bay amd sazon, broil for 15 - 20 minutes watching it as ovens vary.
- Steam mixed vegetables for 15 minutes.
The hard part — besides figuring out what's sustainable — is choosing the recipe. Spread over and around fish; broil. Garnish: Chopped parsley and lemon wedges. Rub fish with vegetable oil and a mild chili powder; broil. Skip scallions, cilantro and rice vinegar.
Recipe : Broiled white fish over rice and vegetables
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