Recommendation to Cooking Extraordinary Basic TERIYAKI sauce
Wishing to dine Basic TERIYAKI sauce a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This site is going to guide you with useful procedures on cooking a Basic TERIYAKI sauce like a famous chef made.
We hope you got benefit from reading it, now let's go back to basic teriyaki sauce recipe. To cook basic teriyaki sauce you need 10 ingredients and 5 steps. Here is how you do that.
To cook an unforgettable Basic TERIYAKI sauce, here are the materials required:
- You need of <TERIYAKI Sauce>.
- Provide 50 cc of Soy sauce.
- You need 60 cc of SAKE (Japanese rice wine).
- Use 60 cc of Mirin (sweet sake).
- Use 1 1/3 of Tbsp(15-20g) Suger.
- Prepare of <Example of use : Chicken Thigh TERIYAKI Steak>.
- Prepare 300 g of Chicken Thigh.
- You need 1 Tbsp of Vegetable Oil or Olive Oil.
- Get 1 1/3 of Tbsp(20cc) TERIYAKI sauce.
- You need of and White pepper.
After readying the ingridients, next you are ready to make your 5-star Basic TERIYAKI sauce by following the guidances below:
- Put all the ingredients into a heat-resistant ball. Heat for 1 minute in a 500w microwave. Melt the sugar completely..
- Transfer to a clean jar. This is completed! Store in the refrigerator..
- Let's make a chicken thigh steak with this sauce! First, Pepper the chicken thighs..
- Add oil to Pan and heat on medium heat. Bake thighs on each side for 2 x 2 minutes. Add teriyaki sauce and simmer..
- This is completed! Together eating salad is good your health..
Of course, you still need a teriyaki sauce to make such a dish, so here's a basic recipe to get you The recipe below is great start for a basic teriyaki sauce. To modify it, try mixing in ginger or garlic to. Teriyaki sauce is most often used as a marinade or a glaze for meats and fish. An easy homemade teriyaki sauce recipe made from pantry staples. This sauce is bold and thick and is great as a marinade or as a sauce served with your favorite meats.
Recipe : Basic TERIYAKI sauce
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